Wines of Tuscany
The Italian wines of Tuscany are well known all over the world. The region lies in central Italy along the Tyrrhenian coast, and is home to some of the world’s most famous wine regions. It is renowned for its wines made from various varieties of grapes. The region also features an extensive wine culture, which is one of the main reasons why many tourists come to the area.
Tuscany is known for its high-quality, full-bodied reds. These wines are the perfect companion to a warm evening in the bustling piazzas. The region also produces some delicious white wines, with a wide range of styles and flavors. In addition, many people choose to drink the region’s sweet wines.
The wines of tuscany are made from two main grape varieties: Sangiovese and trebbiano. These two grapes are native to Tuscany and are often the main components in Tuscan wines. In fact, Sangiovese is so widely planted in Tuscany that it is thought to have originated in Etruscan times. Because it has been grown in Tuscany for so long, different towns produce different types of sangiovese. The Sangiovese grape is recognized for its distinctive foresty and black cherry flavor and aroma.
There are 33 DOCs and 11 DOCGs in Tuscany. While many of these wines are still considered table wines, many of them are still classified as DOC. These are the highest quality Tuscan wines, and they are usually incredibly expensive. They are also known as Super Tuscans.
The Wines of Tuscany
The most famous white wine in Tuscany is the Vernaccia di San Gimignano DOCG. This wine is produced in the rolling vineyards surrounding the medieval hilltop town of San Gimignano. The Vernaccia grape provides a dry, mineral finish and crisp acidity, making it the perfect summer wine.
Tuscany was once a major economic, political, and cultural center in Italy. It was home to monasteries and wealthy landowners. By the fourteenth century, it had become an established wine-producing region. The landowners hired sharecroppers to work the vineyards and grow grapes. The sharecropping ended, but foreign investors began to invest in Tuscany vineyards in the 1980s. They modernized the winemaking process and introduced international varietals.
Tuscany’s appellation system is complex and varied. Although most of its wines have DOC or DOCG status, there are also subzones with IGT designations. The DOC, as it is known, is a top-quality wine that has met strict rules to maintain its quality and reputation. DOC-designated wines have special labels that indicate the region of origin and the type of grape used.
One of the most popular and widely known Tuscan wines is Chianti Classico. This straw-yellow wine was originally used locally, but has since transcended the boundaries of the region and became popular throughout the world.
